Friday, August 31, 2012

YOSHIHIRO - Blue Steel Hongasumi Yanagi Sashimi Chef Knife 10.5" 270mm -MADE IN JAPAN


Features
  • Grade: Hongasumi / Knife Type: Yanagi Knife
  • Steel Type: Ao-ko (Blue steel) High-Carbon Steel
  • Blade: Single-Edged/ Blade Length: 10.5" (270mm)
  • BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Octagon Shaped Magnolia
  • Hardness Rockwell C scale: 62-63

List Price?: $289.99
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Product DescriptionTechnical InformationCustomer Reviews

Product Description
Hongasumi knives are high-grade Kasumi knives. The materials are higherquality and more attention is given during the production process of forging,tempering and finishing.
Not Stain-Resistant*

About YOSHIHIRO
"YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan.
(BOLSTER COLOR -VARIES)
***We Ship Around the World**** New in Box Comes with Saya Cover


Yanagi sashimi sushi - TheFind World Cuisine 10 5/8" Yanagi Sashimi Japanese ... Find more: sushi chef knives; japan knife ... YOSHIHIRO - Blue Steel Hongasumi Yanagi Sashimi Chef...

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